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Ingredients

Salmon oil is naturally rich in omega 3 fatty acids (20% EPA and 25% DHA) and omega 6 fatty acids (14.9%). Salmon oil has a beneficial effect on maintaining healthy skin and a shiny coat. Made from pure salmon.

Food for dogs Salmon oil helps keep joints flexible and supports the immune system. Salmon oil has a beneficial effect on the heart. Salmon oil promotes appetite.

Analytical Constituents

crude fat 99.9%

Omega-3 16.7%

Omega 3 fatty acids (EPA, DHA)

EPA: has an anti-inflammatory effect and protects the heart and blood vessels. This fatty acid also has a beneficial effect on skin and coat. This fatty acid also has a protective effect in, among other things, kidney diseases.

DHA: is important for the development of the brain and brain metabolism, the eyes and the nervous system.

Studies show that dogs with cancer could live longer if they were given extra Omega 3 fatty acids. This also applies to dogs with kidney failure. But Omega 3 fatty acids also have a beneficial effect on coat problems, dogs with allergies and immune diseases, or other diseases that cause inflammation.Because DHA is good for both brain development and brain metabolism, puppies that ingest omega 3 fatty acids become smarter.

Omega-6 14.9%

Omega 6 fatty acids lower LDL cholesterol levels and reduce the risk of cardiovascular disease. Linoleic acid is also good for the skin and coat and for good growth and development.

Omega 9 35.8%

Omega 9 is an unsaturated fatty acid that helps maintain normal blood cholesterol levels. Maintaining healthy cholesterol levels is important for heart and blood vessels.

Nutritional value 9,400 kcal/kgFeeding recommendation: < 10 kg: 5 ml /10 - 25 kg: 10 ml> 25 (- 50) kg: 15 ml (per day).

Orally or on the food and is very tasty.

Composition: 100% Scottish salmon oil with natural antioxidants.In addition to added oxidants, salmon oil also naturally contains an antioxidant, namely astaxanthin. This natural antioxidant already offers natural protection during the production of the salmon oil. Astaxanthin also gives the salmon oil its characteristic color (reddish brown). After production, extra antioxidant is added as soon as possible to give the salmon oil a long-lasting protection.The natural antioxidants are various tocopherols (vitamin E).Species Salmon oil Antioxidants Content (mg/kg)Scottish Salmon Oil Natural Antioxidants 375Storage: Cool and dry < 30°C. Out of direct sunlight.Close packaging after each use. Best before: see barcode.

NVWA registration number: 40120. Produced by HACCP guidelines

More information? Read our BLOG about salmon oil!